I'm Turning 60...: French recipe

I'm Turning 60... plus 16!
I’ve been a senior for a few years.
I’ve had a few good times, and a few bad times. We all have.
But I’m sure we’ll all have more new adventures!

Showing posts with label French recipe. Show all posts

Monday, July 1, 2019

Folklorama: Grand-pères and Bannock

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Grand-pères Happy Canada Day!! In honour of the occasion I thought we should take a look at the two Canadian pavilions which were ...

Monday, January 15, 2018

Safeway French Bread and Sirius, the Dog Star

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During the past months our southern neighbours have been in a tizzy over the various things that their president, Donald Trump, has been ...

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Tuesday, July 4, 2017

Enjoy BeaverTails during Canada’s 150th Birthday / Watch the Delta Aquarids Meteor Shower

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I first tried BeaverTails when we went to Ottawa for our fortieth anniversary back in 2012. They are a Canadian treat, a flattened pie...

Wednesday, June 18, 2014

French Canadian Tourtiere Pie by Margaret Ullrich

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Summer is just zipping along. On June 24, folks in Quebec will be celebrating the holiday Saint Jean Baptiste Day. According to the J...

Monday, October 29, 2012

Preparing Dried Beans l Sausage and Beans Cassoulet by Margaret Ullrich

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We've got snow. And it's staying. Forget the light salads. Time to make a casserole. Lately the stores have been having ...

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Welcome to I'm Turning 60...!

Margaret Ullrich: Winnipeg, Manitoba, Canada; While I was born in Malta, raised in NY and lived in BC, Winnipeg is home.
I've co-hosted an award winning radio show.
I've been published in newspapers and literary anthologies and my plays have been produced.

Winnipeg is Better Than Chocolate has news on Winnipeg events, places and charities.

I'm Turning 60 has recipes, stories and a bit of fun.

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I'm Turning 60....

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