Showing posts with label Lent. Show all posts
Showing posts with label Lent. Show all posts
Sunday, February 18, 2018

Anna Sultana’s Fish Chowder, Lent, and the Winter Circle

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Wednesday was quite a busy day. It was both Valentine’s Day and the first day of Lent. As Valentine’s Day celebrates love, I think ...
Thursday, March 30, 2017

Anna Sultana's Hot Cross Muffins

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One a penny, two a penny...  hot cross buns... If you have no daughters,  give them to your sons. How many foods have inspired ...
Saturday, March 5, 2016

Anna Sultana’s Cinnamon Monkey Bread, A Solar Eclipse and Jupiter

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We’re in the middle of Lent. Hot Cross Buns are traditional and delicious. But, after you’ve reached your mid-sixties, you’ve been t...
6 comments:
Friday, February 20, 2015

Traditional Maltese food for Lent and Easter - Links for Anna Sultana's recipes

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Kung Hei Fat Choy! Yesterday was the start of Chinese New Year. It has a few weeks' worth of traditions to ensure you’ll have ...
2 comments:
Thursday, April 4, 2013

Carmela Soprano's Baccala Pizzaiola - Salt Cod Pizzamaker's Style

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Tomorrow is Friday. Lent is over. And there's still turkey to finish off. Junior's recipe for  Baccala Pizzaiola -  Salt Cod...
Thursday, March 28, 2013

Carmela Soprano's Insalata di Mare / Seafood Salad with Dressing (for 6 or 50)

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Tomorrow is Good Friday. Time for another fish recipe. I really like the recipes in Charmaine Bucco's chapter, Cooking for the Who...
Tuesday, March 26, 2013

Carmela Soprano's Calamari Ripieni / Stuffed Squid in Tomato Sauce

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Today is the start of Passover, an important time for the Jewish people. On Friday it will be Good Friday, and on Sunday it will be Ea...
Friday, March 22, 2013

Carmela Soprano's Salmon Steaks with Avocado Salsa

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Today is another Friday in Lent. But we're in the home stretch. Only another week to go until Easter. Lent is a good time ...
4 comments: