Sunday, March 4, 2012

Caraway Butter for Vegetables / Caraway Seed French Bread / Caraway Seed Noodles - Margaret Ullrich

Want some actual Caraway recipes?
Okay... here are a few simple recipes to get you started.

Fennel would work well in these recipes, too.
Or any other favorite savory spice.
Just saying...

Caraway Butter for Vegetables

Melt 4 Tablespoons butter
Add 1/2 teaspoon caraway seeds, more or less
Heat until butter is lightly browned.

Pour over hot cooked cabbage, cauliflower, beets, broccoli, 
carrots, potatoes or Brussels sprouts.

Caraway Seed French Bread

Preheat oven to 425ยบ
Cutting to within 1/2-inch from the bottom,
cut a long loaf of French bread into 1-inch slices.
It'll look like a comb.

1/4 Cup softened butter
2 teaspoons caraway seeds
Spread between slices.
Wrap in foil.
Heat loaf 20 to 25 minutes.
Serve hot.

Caraway Seed Noodles
Cook according to package directions
8 oz. package of noodles
1 Tablespoon caraway seeds to the water.

Drain and toss lightly with
2 Tablespoons butter
Serve hot.
You can also serve noodles with the Caraway Butter for Vegetables.

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